Quickie Review - Marrook Farm BioDynamic Yogurt
I've previously ranted about the only kind of yogurt you can get your hands on being 'sugary' or 'low-fat'. Leaving us with low-fat, but that's not the right answer for our WOE.
Today, at my local organic greengrocer, I saw a glass jar of Marrook Farm BioDynamic Yogurt in the fridge. It has a reasonable 4.7g of carbs per 100g, and is described on the jar as being 'cream at the top' yogurt. Yes, it's a full-cream, yogurt, they LEAVE THE FAT IN IT.
I had about 100g with some low-carb strawberry jam, and it tastes very nice and creamy. Its a different sort of flavor to the Greek-style and 'natural' low-fat yogurt. It's not a bitey yogurt, and in fact it tastes sort of like Philadelphia cream cheese.
Highly recommended if you can get your hands on it. They have a contact number on the jar of (02) 6550 4439, if you want to find a local stockist.
Today, at my local organic greengrocer, I saw a glass jar of Marrook Farm BioDynamic Yogurt in the fridge. It has a reasonable 4.7g of carbs per 100g, and is described on the jar as being 'cream at the top' yogurt. Yes, it's a full-cream, yogurt, they LEAVE THE FAT IN IT.
I had about 100g with some low-carb strawberry jam, and it tastes very nice and creamy. Its a different sort of flavor to the Greek-style and 'natural' low-fat yogurt. It's not a bitey yogurt, and in fact it tastes sort of like Philadelphia cream cheese.
Highly recommended if you can get your hands on it. They have a contact number on the jar of (02) 6550 4439, if you want to find a local stockist.
posted by Kris The Grumpy at
10:47 PM
3 Comments:
Sounds Yummy!
You should buy some more! *wink wink*
By
Lowcarb_dave, at 7:09 PM
Darn they don't have that here in America. :(
By
Anonymous, at 4:52 PM
I make my own yogurt - I use a atblespoon of storebought Greek (say full fat!) yogurt as a starter and organic milk and one of those one quart yogurt makers. I really don't care for storebought yogurt anymore.
By
..., at 9:32 AM
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